Larry's Kitchen
🍳 Bread and Butter Pudding
🦁 Why Larry Likes This One
Larry loves how old bread turns into a yummy pudding!
Serves
6
Prep
15 min
Cook
30 min
Level
⭐⭐ Getting Confident
⚠️ Allergen Information
🌾Gluten (Cereals)🥛Milk🥚Eggs🧪Sulphites
Always check ingredient labels every time you cook. Ingredients can change. If your child has a diagnosed food allergy, follow their healthcare team's advice.
🥕 Ingredients
- •6 slices bread
- •50 g butter
- •50 g raisins
- •3 eggs
- •300 ml milk
- •2 tbsp sugar
- •1 tsp cinnamon
- •1 tsp vanilla extract
🔧 Equipment
ovenproof dishwhisksaucepan
📝 Method
🔥 Oven/Cooking temperature: 180°C / Gas 4
- 1Adult: preheat the oven to 180°C / Gas 4.
- 2Butter the bread and cut into triangles.
- 3Arrange in an ovenproof dish with raisins between the layers.
- 4Adult: warm the milk in a saucepan (don't boil).
- 5Beat the eggs, sugar, cinnamon and vanilla.
- 6Add the warm milk to the egg mixture and stir.
- 7Pour over the bread.
- 8Adult: bake for 30 minutes until golden and set.
🦁 My Jobs
- ✓ Butter bread
- ✓ Arrange in dish
- ✓ Sprinkle raisins
- ✓ Stir the custard
👨👩👧 Grown-Up Jobs
- ⚠️ Use the oven
- ⚠️ Warm milk on the hob
- ⚠️ Handle hot dish
⚠️ Food Safety
- • Cook until the custard is set — no runny liquid in the middle
- • Dish will be very hot — let it stand before serving
🧩 Try It Your Way
Try adding chocolate chips or sliced apple instead of raisins.
