Larry's Kitchen
🍳 Cheese and Onion Pasta
🦁 Why Larry Likes This One
Larry loves how the cheese melts into the pasta!
Serves
4
Prep
5 min
Cook
20 min
Level
⭐ Easy
⚠️ Allergen Information
🌾Gluten (Cereals)🥛Milk
Always check ingredient labels every time you cook. Ingredients can change. If your child has a diagnosed food allergy, follow their healthcare team's advice.
🥕 Ingredients
- •300 g pasta
- •1 large onion
- •100 g cheddar cheese
- •20 g butter
- •100 ml milk
- •1 pinch black pepper
🔧 Equipment
saucepanfrying pancolandergrater
📝 Method
🔥 Oven/Cooking temperature: Hob medium
- 1Cook the pasta for 12 minutes.
- 2Adult: finely slice the onion.
- 3Cook the onion in butter for 10 minutes until soft.
- 4Grate the cheese.
- 5Add the milk to the onions and stir.
- 6Drain the pasta and mix with the onion sauce.
- 7Add the cheese and stir until melted.
- 8Season with pepper.
🦁 My Jobs
- ✓ Stir the pasta
- ✓ Grate cheese
- ✓ Stir the sauce
- ✓ Mix with pasta
👨👩👧 Grown-Up Jobs
- ⚠️ Use the hob
- ⚠️ Use a sharp knife
- ⚠️ Handle hot pan
⚠️ Food Safety
- • Adult must handle boiling water
- • Cook onion until soft — don't let it burn
🧩 Try It Your Way
Try adding cooked peas or mushrooms.
