Larry Lingo™
Larry's Kitchen

🍳 Cheese and Potato Pie

🦁 Why Larry Likes This One

Larry loves how the cheese goes all stretchy!

Serves

4

Prep

15 min

Cook

30 min

Level

⭐⭐ Getting Confident

⚠️ Allergen Information

🥛Milk

Always check ingredient labels every time you cook. Ingredients can change. If your child has a diagnosed food allergy, follow their healthcare team's advice.

🥕 Ingredients

  • •800 g potatoes
  • •150 g cheddar cheese
  • •1 onion
  • •30 g butter
  • •50 ml milk
  • •1 pinch salt
  • •1 pinch black pepper

🔧 Equipment

saucepanovenproof dishpotato mashergrater

📝 Method

🔥 Oven/Cooking temperature: 200°C / Gas 6

  1. 1Adult: preheat the oven to 200°C / Gas 6.
  2. 2Peel and boil the potatoes until soft.
  3. 3Mash with butter and milk.
  4. 4Adult: finely chop the onion and fry until soft.
  5. 5Grate the cheese.
  6. 6Mix the onion and most of the cheese into the mash.
  7. 7Put in an ovenproof dish.
  8. 8Top with remaining cheese.
  9. 9Adult: bake for 20 minutes until golden.

🦁 My Jobs

  • ✓ Peel potatoes
  • ✓ Mash potatoes
  • ✓ Grate cheese
  • ✓ Spread in dish

👨‍👩‍👧 Grown-Up Jobs

  • ⚠️ Use the oven and hob
  • ⚠️ Use a sharp knife
  • ⚠️ Handle hot dish

⚠️ Food Safety

  • • Adult must handle boiling water
  • • Dish will be very hot — let it stand before serving

🧩 Try It Your Way

Try adding leeks or cooked bacon.

💬 Say It With Larry in the Kitchen

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