Larry's Kitchen
🍳 Pizza Dough
🦁 Why Larry Likes This One
Larry loves squishing the dough in his paws!
Serves
4
Prep
15 min
Cook
15 min
Level
⭐⭐ Getting Confident
⚠️ Allergen Information
🌾Gluten (Cereals)
Always check ingredient labels every time you cook. Ingredients can change. If your child has a diagnosed food allergy, follow their healthcare team's advice.
🥕 Ingredients
- •300 g strong white flour
- •1 tsp salt
- •1 sachet dried yeast
- •1 tbsp olive oil
- •180 ml warm water
🔧 Equipment
mixing bowlbaking trayclean tea towel
📝 Method
🔥 Oven/Cooking temperature: 220°C / Gas 7
- 1Mix the flour, salt and yeast in a bowl.
- 2Add the oil and warm water.
- 3Mix until it forms a dough.
- 4Knead for 5 minutes until smooth.
- 5Put in a bowl, cover with a tea towel and leave in a warm place for 30 minutes.
- 6Roll out and add toppings.
- 7Adult: bake at 220°C / Gas 7 for 12-15 minutes.
🦁 My Jobs
- ✓ Mix the dough
- ✓ Knead the dough
- ✓ Roll out
- ✓ Add toppings
👨👩👧 Grown-Up Jobs
- ⚠️ Use the oven at high temperature
- ⚠️ Handle hot baking tray
⚠️ Food Safety
- • Adult must operate the oven
- • Water should be warm, not hot — too hot kills the yeast
- • Baking tray will be very hot — use oven gloves
🧩 Try It Your Way
Try adding herbs, garlic or cheese to the dough.
