Larry's Kitchen
🍳 Porridge with Banana
🦁 Why Larry Likes This One
Larry loves how warm and cosy it is!
Serves
2
Prep
2 min
Cook
8 min
Level
⭐ Easy
⚠️ Allergen Information
🌾Gluten (Cereals)🥛Milk
Always check ingredient labels every time you cook. Ingredients can change. If your child has a diagnosed food allergy, follow their healthcare team's advice.
🥕 Ingredients
- •80 g porridge oats
- •400 ml milk
- •1 banana
- •1 tbsp honey
- •1 pinch cinnamon
🔧 Equipment
saucepanspoonbowl
📝 Method
🔥 Oven/Cooking temperature: Hob medium
- 1Put the oats and milk in a saucepan.
- 2Adult: bring to the boil, then simmer for 5 minutes, stirring.
- 3Pour into bowls.
- 4Slice the banana on top.
- 5Drizzle with honey.
- 6Sprinkle with cinnamon.
🦁 My Jobs
- ✓ Measure oats
- ✓ Pour milk
- ✓ Stir porridge
- ✓ Slice banana
- ✓ Drizzle honey
- ✓ Sprinkle cinnamon
👨👩👧 Grown-Up Jobs
- ⚠️ Use the hob
- ⚠️ Handle hot pan
⚠️ Food Safety
- • Stir porridge to prevent it sticking or burning
- • Oats can be very hot — let it cool slightly before eating
🧩 Try It Your Way
Try berries, chopped apple or a spoonful of peanut butter.
