Larry's Kitchen
🍳 Scones with Cheese
🦁 Why Larry Likes This One
Larry loves how they're savoury and cheesy!
Serves
8
Prep
15 min
Cook
15 min
Level
⭐⭐ Getting Confident
⚠️ Allergen Information
🌾Gluten (Cereals)🥛Milk🟡Mustard
Always check ingredient labels every time you cook. Ingredients can change. If your child has a diagnosed food allergy, follow their healthcare team's advice.
🥕 Ingredients
- •350 g plain flour
- •85 g butter
- •150 g cheddar cheese
- •2 tsp baking powder
- •150 ml milk
- •1 tsp mustard
- •1 pinch black pepper
🔧 Equipment
baking traymixing bowlcuttergrater
📝 Method
🔥 Oven/Cooking temperature: 220°C / Gas 7
- 1Adult: preheat the oven to 220°C / Gas 7.
- 2Rub the butter into the flour and baking powder.
- 3Grate the cheese and add most of it.
- 4Add the mustard and pepper.
- 5Add the milk and mix to a soft dough.
- 6Roll out and cut into rounds.
- 7Put on a baking tray and sprinkle with remaining cheese.
- 8Adult: bake for 15 minutes until golden.
🦁 My Jobs
- ✓ Rub the butter
- ✓ Grate cheese
- ✓ Cut into rounds
- ✓ Sprinkle cheese
👨👩👧 Grown-Up Jobs
- ⚠️ Use the oven
- ⚠️ Handle hot baking tray
- ⚠️ Use a cutter
⚠️ Food Safety
- • Adult must operate the oven
- • Tray will be very hot — use oven gloves
- • Don't overwork the dough — it makes scones tough
🧩 Try It Your Way
Try adding herbs, spring onions or cooked bacon.
