Larry Lingo™
Larry's Kitchen

🍳 Garlic Bread

🦁 Why Larry Likes This One

Larry loves the buttery, garlicky smell in the oven!

Serves

4

Prep

5 min

Cook

10 min

Level

⭐ Easy

⚠️ Allergen Information

🌾Gluten (Cereals)🥛Milk

Always check ingredient labels every time you cook. Ingredients can change. If your child has a diagnosed food allergy, follow their healthcare team's advice.

🥕 Ingredients

  • •1 baguette
  • •80 g butter
  • •4 cloves garlic
  • •2 tbsp parsley
  • •1 tbsp olive oil

🔧 Equipment

baking traymixing bowlknife

📝 Method

🔥 Oven/Cooking temperature: 200°C / Gas 6

  1. 1Adult: preheat the oven to 200°C / Gas 6.
  2. 2Adult: crush the garlic and chop the parsley.
  3. 3Mix the butter, garlic, parsley and olive oil.
  4. 4Slice the baguette diagonally, not all the way through.
  5. 5Spread the garlic butter between the slices.
  6. 6Wrap in foil.
  7. 7Adult: bake for 10 minutes.

🦁 My Jobs

  • ✓ Mix the garlic butter
  • ✓ Spread between slices
  • ✓ Wrap in foil

👨‍👩‍👧 Grown-Up Jobs

  • ⚠️ Use the oven
  • ⚠️ Handle hot bread and tray
  • ⚠️ Use a sharp knife

⚠️ Food Safety

  • • Garlic bread will be very hot inside — let it cool slightly
  • • Foil will be very hot — use oven gloves

🧩 Try It Your Way

Try adding cheese or chilli flakes to the butter.

💬 Say It With Larry in the Kitchen

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