Larry's Kitchen
🍳 Oat Bars
🦁 Why Larry Likes This One
Larry loves how they're chewy and sweet!
Serves
12
Prep
10 min
Cook
25 min
Level
⭐ Easy
⚠️ Allergen Information
🌾Gluten (Cereals)🥛Milk🧪Sulphites🌰Nuts (Tree Nuts)
Always check ingredient labels every time you cook. Ingredients can change. If your child has a diagnosed food allergy, follow their healthcare team's advice.
🥕 Ingredients
- •250 g rolled oats
- •100 g butter
- •80 g golden syrup
- •80 g brown sugar
- •50 g dried apricots
- •30 g seeds
🔧 Equipment
baking traysaucepanspoon
📝 Method
🔥 Oven/Cooking temperature: 180°C / Gas 4
- 1Adult: preheat the oven to 180°C / Gas 4.
- 2Adult: melt the butter, golden syrup and sugar in a saucepan.
- 3Stir in the oats, chopped apricots and seeds.
- 4Press firmly into a lined baking tray.
- 5Adult: bake for 25 minutes until golden.
- 6Mark into bars while warm, then cool completely.
🦁 My Jobs
- ✓ Stir the oats
- ✓ Press into tray
- ✓ Mark into bars
👨👩👧 Grown-Up Jobs
- ⚠️ Use the oven and hob
- ⚠️ Handle hot saucepan and tray
- ⚠️ Hot syrup can burn
⚠️ Food Safety
- • Hot syrup can cause severe burns — keep children back
- • Tray will be very hot — use oven gloves
- • Check seed and apricot labels for allergen information
🧩 Try It Your Way
Try chocolate chips, raisins or coconut instead of apricots.
