Larry Lingo™
Larry's Kitchen

🍳 Soda Bread

🦁 Why Larry Likes This One

Larry loves how you don't need to wait for it to rise!

Serves

6

Prep

10 min

Cook

35 min

Level

⭐⭐ Getting Confident

⚠️ Allergen Information

🌾Gluten (Cereals)🥛Milk

Always check ingredient labels every time you cook. Ingredients can change. If your child has a diagnosed food allergy, follow their healthcare team's advice.

🥕 Ingredients

  • •400 g plain flour
  • •1 tsp bicarbonate of soda
  • •1 tsp salt
  • •300 ml buttermilk
  • •1 tbsp honey

🔧 Equipment

baking traymixing bowl

📝 Method

🔥 Oven/Cooking temperature: 200°C / Gas 6

  1. 1Adult: preheat the oven to 200°C / Gas 6.
  2. 2Mix the flour, bicarbonate of soda and salt in a bowl.
  3. 3Add the honey and buttermilk.
  4. 4Mix until it forms a soft dough.
  5. 5Shape into a round on a floured baking tray.
  6. 6Cut a cross on the top.
  7. 7Adult: bake for 35 minutes until golden and hollow-sounding when tapped.

🦁 My Jobs

  • ✓ Mix the dough
  • ✓ Shape the bread
  • ✓ Cut a cross on top

👨‍👩‍👧 Grown-Up Jobs

  • ⚠️ Use the oven
  • ⚠️ Handle hot baking tray

⚠️ Food Safety

  • • Bread is very hot when it comes out — let it cool
  • • Check buttermilk label for allergen information

🧩 Try It Your Way

Try adding grated cheese or seeds to the dough.

💬 Say It With Larry in the Kitchen

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